Squished Witch Creams (Emlyn)

Squished Witch Creams
(From the Kitchen of Count Dracula)

You will need:
A large mixing bowl, A spatula
Measuring cups, A cookie sheet
A mixing spoon, Waxed paper

1/2 Cup Powdered Ghosts*
2 Cups Frogs’ Eyes**
1 Cup Ghost Blood***
2 Cups Squished Witch****

Make the Creams:
1. Put the powdered ghosts into the bowl.
2. Add the Frogs’ Eyes.
3. Add the Ghost Blood.
4. Add the Squished Witch.
5. Then stand on one foot and stir everything together. While stirring, you must repeat your name backwards.
6. Next drop small spoonfuls of the cream onto waxed paper on the cookie sheet.
7. Chill the creams for a short time.
8. Eat the creams and you will be safe from Vampires forever.

*Powdered Sugar
**Chocolate Chips
***Sweetened Condensed Milk
****Peanut Butter