1/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup light Karo syrup
1/2 cup sweetened condensed milk
Sea Salt (If Desired)
Directions:
1 Combine all ingredients.
2 Cook 6 minutes, stirring every two minutes.
3 Stir and pour into lightly greased dish.
4 Let cool.
5 Cut, wrap in wax paper & store in air tight container.
Read more at: http://www.food.com/recipe/microwave-caramels-367414?oc=linkback
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