2 1/2 pounds ground beef
1 large green bell pepper, diced
1/2 large onion, diced
1 1/2 cups ketchup
5 cloves garlic, minced
2 tablespoons packed brown sugar
2 teaspoons chili powder, or more as needed
1 teaspoon dry mustard
1/2 teaspoon red pepper flakes, or more as needed
Hot sauce, such as Tabasco
Worcestershire sauce
Salt and freshly ground black pepper
8 kaiser rolls
2 tablespoons butter, softened
Chips or salad, for serving, if desire
Directions:
Start by browning the ground beef in a large pot over medium-high
heat. Drain off the fat. Add in the green peppers and onions. Stir, and then
add 1 cup water, the ketchup and garlic. Stir it around to combine, and then
add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot
sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then
cover and simmer over medium-low heat, about 20 minutes.
To serve, spread the rolls with the butter and brown them on
a griddle or in a skillet. Spoon a good amount of the meat mixture onto the
bottom roll, and then top with the other half. Serve with chips, salad or just
enjoy it by itself.
Read more at:
http://www.foodnetwork.com/recipes/ree-drummond/sloppy-joes-recipe.html?oc=linkback
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